Curious about the science and skill behind baking the perfect French macarons? Join us in our demonstration kitchen with Amanda Boury, a skilled baking instructor, to learn the tricks behind making these delicious and impressive treats. This seasonal menu includes chai spice cream, mixed berry jam, and lavender chocolate ganache.

Ticket includes:

– Complimentary beer, wine, or sparkling beverage

– Delicious desserts to nibble on and enjoy throughout the workshop

– The recipes for all baked treats used during the experience

– A box of your own macarons to take home with you

– Hands-on baking experience and Q & A

– Private shopping experience