You’re better than that.

Be better than your neighbor’s last cocktail party by letting the Hosts of the NC F&B Podcast devise a strategy to the best cocktail party ever.

Learn how to:

1. Mix cocktails in 3 easy steps
2. Make your own Charcuterie, Paté & Rillettes
3. Actually pair WINE with FOOD

Skills provided by Chef Bobby McFarland, Sommelier Matthew Weiss & Bar Specialist Max Trujillo

Hospitality industry veterans, Max Trujillo and Matthew Weiss, get behind the scenes of North Carolina’s burgeoning food and beverage culture. Hear from local chefs, sommelier’s, distillers, farmers and brewers in the NC F&B podcast.

“Our intention is to create a behind-the-scenes conversation between industry professionals. Whether we are speaking with an advanced level sommelier about their wine program or a chef about breaking down an entire pig, we want the conversation to be real, unedited and honest. The food and beverage world is a unique industry, and North Carolina’s food scene is growing everyday.

Take a listen. We hope to entertain, teach and inspire while offering some specific information about the NC food scene.”

-Max & Matt