The annual Triangle Restaurant Week summer event is underway, and runs through June 14, with a record number of participating restaurants.
This is your chance to try those fabulous eateries you’ve been hearing about, without breaking the bank!
“We have a record number of participants for this year’s event, just over 90,” said program manager Samantha Rice. “We’re very excited to have reached this goal, and are looking forward to a successful week.”
Participating restaurants are offering a special three-course prix fixe lunch menu at $15, and/or three-course prix fixe dinner menus at $20, $25 or $30, depending on the venue, each day.
Western Wake restaurants taking part in Triangle Restaurant Week, by town, include:
CARY
Academy Street Bistro
Rey’s
Ruth’s Chris Steakhouse
Totopos Street Food & Tequila
Tribeca Tavern
MORRISVILLE
Firebirds Wood Fired Grill
Travinia Italian Kitchen & Wine Bar
APEX
Daniel’s Restaurant & Catering
HOLLY SPRINGS
Little Hen
For a full list of participating venues, see trirestaurantweek.com.