Restaurant Profile: Keen on Korean
When it comes to notable food trends, Korean cuisine has steadily gained favor with people seeking bold flavors, fresh ingredients, and an exciting dining…
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Liquid Assets: Wen-da-Hell Hefeweizen from Bearded Bee Brewing
One beer style that I’ve pretty much ignored for the longest time is the Bavarian wheat beer hefeweizen (pronounced – hay-fuh-veytssenn). Brewed to style…
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Liquid Assets: Frozen Lavender Lemonade from Andia’s Homemade Ice Cream
Ice cream and lemonade are quintessential summer refreshers, so why not combine them into a decadent float? Andia Xouris suggests using Lavender Lemonade ice…
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Small Business Spotlight: Cilantro Indian Café
From its humble beginnings serving food in a small gas station to becoming an award-winning restaurant situated in Cary’s MacGregor Village, Cilantro Indian Café…
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Bond Brothers Eastside is a Music Venue — with Beer
Even though the new Bond Brothers Eastside location is just down Chatham Street from the popular brewery’s first spot, the vibe – and the…
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10 Dog-Friendly Places to Sniff Out
With spring in full swing, it’s the perfect time to get out of the house and enjoy your favorite local spots. Why not take…
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Stop and Smell the Crumbl Cookies
Maybe you’ve seen their drool-worthy videos on Instagram or TikTok? Or maybe you’ve stopped in for a cookie to satisfy your sweet tooth? Either…
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Restaurant Profile: Di Fara Pizza Tavern
When Gregory and Valerie Norton moved from New York to North Carolina to open an authentic Brooklyn-style pizza joint, the couple thought through every…
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Liquid Assets: Pasqua Rosee Historic London Porter from Vecino Brewing
Wouldn’t it be great if you could get a taste of the past? How about a pint of it? It would be a bit…
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Liquid Assets: 3 Day Vacay!
Margaritas aren’t the only cocktail featuring tequila, even though it seems that way sometimes. The classic paloma also starts with tequila, but finishes with…
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