Liquid Assets: Whimsical Pom-tini
Bright red pomegranate juice makes for a colorful and festive cocktail, and what better companion than gin? A great spirit for winter, gin has…
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Recipe: Creamy Butternut Squash Pasta with Sausage
Fall flavors unite in a most delightful way in this creamy, dreamy pasta! In this recipe from the archives of Whisk Carolina, butternut squash…
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Recipe: Sweet Potato Tacos with Grilled Corn
These vegetarian tacos from Whisk are a fantastic way to go meatless on your next Taco Tuesday! Grill some corn on the barbecue for an…
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Funnel Cake, Fudge and More Fair Food This Week
Though COVID-19 safety concerns forced the cancelation of the N.C. State Fair, the smells and tastes of the annual event can still be found…
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Recipe: Green Chicken Enchiladas
Cheesy and creamy, these green enchiladas are one great definition of comfort food! In this recipe from Whisk, green enchilada sauce is enhanced with…
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Recipe: Panzanella Salad with Butternut Squash
Butternut squash is a fall favorite, and for good reason! This sweet, nutty vegetable is the perfect way to honor the changing of seasons….
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Chicken Salad Chick: ‘Best in America’
How do you make people feel better during a pandemic? For starters, offer up a baker’s dozen flavors of gourmet chicken salad, which Southern Living…
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Worth the Drive: Press Coffee + Crepes in Graham
Just 45 minutes west of Cary, in a small, historic downtown, sits a delightful European-style cafe practically beckoning you to visit. The moment you…
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Liquid Assets: Harvest Time Pumpkin Ale from Big Boss Brewing
Have you embraced all things pumpkin yet? Pumpkin lattes, air fresheners, breads and shakes all scream, “Fall is here!” When it comes to craft…
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Recipe: Sloppy Joe Sandwiches
A classic loose meat sandwich, also known as a “Sloppy Joe,” is an easy answer to, “What’s for dinner?” These sandwiches come together easily…
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